Prevention and health promotion

TOPIC

Prevention and health promotion

Prevention and health promotion

Many scientific studies have shown the importance of prevention and health promotion to reduce the incidence of diseases and mortality and consequently the costs to the National Health Service (NHS) and society and to promote the maintenance of well-being and quality of life.

Diseases such as type 2 diabetes, certain types of cancer and dementia can be partially prevented. Nearly 80% of heart disease and strokes can be avoidable if people are willing to change their lifestyle. In a modern concept of health, its promotion and prevention must focus on joint actions in different sectors of society, mainly on modifiable behavioural risk factors and social, economic and environmental health determinants, to mention the importance of early diagnosis, the crucial role of vaccinations and the fight against inequalities.

In this area, in accordance with the policies promoted by international agencies such as the World Health Organization (WHO), adopted by national regulations, the strategic activities of the Istituto Superiore di Sanità (ISS, the National Institute of Health in Italy) are inspired by the fundamental principles of capacity building of strengthening people's skills to make responsible choices for their own well-being. In this vision, prevention and health promotion encompass all stages of life and consider health no longer the responsibility of NHS alone.

To this end, the ISS collects data and carries out research on lifestyles and behaviours with potential effects on health, it studies and promotes models of intervention, supports Ministries and Regions in disease prevention and health promotion activities, and collaborates with other national and international institutions.



Back Decalogo Nutrizione e sicurezza alimentare in gravidanza 10 regole per non esporsi troppo


In gravidanza si mangia, si respira, si è in due di cui uno e dipendente dall’altra (e mangia attraverso l’altra) ed é un organismo dinamico, che si trasforma. Quindi e’ piu’ vulnerabile: un errore temporaneo può causare un danno permanente (l'organismo cresce nel suo propriodeficit)

Il Decalogo ha come obiettivo quello di informare le donne in gravidanza l'uso 'responsabile' del cibo adottando scelte e comportamenti consapevoli con conseguente riduzione del rischio.



Dipartimenti/Centri/Servizi

Departments Food safety, nutrition and veterinary public health

Target

Citizen

Content type

Document

Topics

Nutrition and food safety Fertility Gender and health Prevention and health promotion Rare diseases Women's, children's and adolescents' health Chemical substances and health protection Nutrition Chemical and toxicological food safety Microbiological food safety Diet-related diseases Environmental and lifestyle factors affecting fertility Salute riproduttiva Diet Breastfeeding Work-life Alcohol Obesity Lifestyles Salute del bambino Pregnancy, childbirth and puerperium Salute nei primi mille giorni Advice to the consumer