Veterinary public health

TOPIC

Veterinary public health

Veterinary public health

The complex relationship between human health, animal populations and the environmental contexts in which they intersect, directly or through the food chain, is the cornerstone of the veterinary public health (Sanità Pubblica veterinaria, SPV) activity and the areas of veterinary medicine which contribute most to human health and well-being.

It covers multiple aspects of the human / animal relationship, such as: animal health and welfare, the development and management of veterinary drugs, veterinary intervention in the event of disasters, veterinary urban hygiene, health management of wildlife. Therefore, the SPV is a decisive component of the unitary vision of the concept of health which takes the name of One Health, a modern conception of the relationships between human, animal and environmental health.

Zoonoses, or diseases communicable from animals to humans, are one of the most consolidated areas of SPV. Over 70% of emerging human diseases have a zoonotic origin. They range from "historical" diseases such as rabies and salmonellosis, to diseases that have emerged in recent decades (ebola, SARS, HIV / AIDS, resulting from the monkey immunodeficiency virus, hepatitis E, prion diseases). The interdisciplinary approach of One Health is crucial for the study and management of zoonoses.

Priority activities of the Istituto Superiore di Sanità (ISS, the National Institute of Health in Italy) are research on the etiology, pathogenesis and epidemiology of zoonoses, in particular of those with food and vector transmission, and integrated medical-veterinary surveillance systems, also in collaboration with experimental zooprophylactic institutes. Important aspects of the ISS activity in the SPV are also the integrated approach to antibiotic resistance and the safety of veterinary drugs and feed, on which the healthiness of food of animal origin depends.

Other activities concern animal experimentation and its alternatives with the development of innovative experimental models, also in accordance with the principle of 3R (Replacement, Reduction, Refinement) and the technical-scientific evaluation activity regarding the welfare of the animals being tested.



Back La SEU in Italia


Nel periodo 2010-2015 sono stati riportati al Registro Italiano SEU, 322 casi di malattia pari a 54 casi in media per anno. Dall’avvio della sorveglianza nel 1988, il numero di casi segnalati al Registro SEU è andato crescendo nel corso degli anni (Figura 27). I casi riportati in Italia sono stati segnalati da 24 diversi centri ospedalieri.
Nel 74% dei casi di SEU è stata riscontrata infezione da stipiti VTEC appartenenti complessivamente a 20 differenti sierogruppi. Negli ultimi anni il sierogruppo responsabile del maggior numero di cluster di casi è stato VTEC O26, seguito da VTEC O157.
Nel corso del periodo di sorveglianza sono stati identificati sul territorio nazionale quattro episodi epidemici di SEU (Lombardia - 1992 (9 casi); triveneto ed Emilia-Romagna - 1993 (15 casi); Napoli - 1997 (3 casi); provincia di Salerno - 2005 (3 casi)) e 17 cluster familiari di infezioni da VTEC.



Dipartimenti/Centri/Servizi

Departments Food safety, nutrition and veterinary public health

Target

Citizen Healthcare professional Information specialist

Topics

Food-borne diseases National networks Rare diseases Zoonoses


Elenco Argomenti