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Istituto Superiore di Sanità
About Us
Mission
Departments
National centres and Reference centres
Technical-scientific Services
History
Organization
Single guarantee committee
Regulations
ISS staff
Topics
Nutrition and food safety
Climate, environment and health
Dependencies
Medicines, vaccines and advanced therapies
Fertility
Gender and health
Clinical governance, National guidelines system (SNLG) and HTA
Chronic diseases and aging
Infectious diseases, HIV
Neurological diseases
Rare diseases
Prevention and health promotion
Radiation protection
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Global health and health inequalities
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Chemical substances and health protection
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25 maggio 2021
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Contributions
Web Content Article
of micro- and nanoplastics in food, 6-7
maggio
2021
(online meeting)....ISTISAN Congressi 16/C5, p. 24-
25
....Matera 29...
SANV - Nanotecnologie:
Conference contributions » Conference contributions
N°57/
2021
COVID-19: conclusions of the monitoring activity of the Situation Room
Web Content Article
ISS, October 29th
2021
Newsroom:
Press releases
Antonietta Filia, Antonio Brenna, Augusto Panà, Gianluca
Maggio
Cavallaro, Marta
Web Content Article
Ricoveri per morbillo in Italia nel 2002: valutazione dell'impatto in termini di salute e di costi.
Pubblicazioni:
Publications
Publications » Rapporti ISTISAN
Release N°44/
2021
In the last 45 days, 88.7% of sequenced swabs tested positive for
Web Content Article
ISS, September 17th
2021
- According to the COVID-19 Integrated Surveillance
Newsroom:
Press releases
Special on COVID-19
Special on COVID-19 » Varianti del virus » Cosa fa l'ISS Varianti
Special on COVID-19 » Varianti del virus
Maria Rosaria Milana, Massimo Denaro, Roberta Feliciani, Cinzia Gesumundo, Antonino
Maggio
Web Content Article
Rapporti ISTISAN. Linee guida per il riscontro documentale sull'applicazione del Regolamento (CE) n. 2023/2006.
Pubblicazioni:
Publications
Publications » Rapporti ISTISAN
food.Edited by Maria Rosaria Milana, Massimo Denaro, Roberta Feliciani, Antonino
Maggio
Web Content Article
Rapporti ISTISAN. CAST Project. Guidelines for the application of the Regulation (EC) 2023/2006 to the supply chain of materials and articles intended to come into contact with food.
Pubblicazioni:
Publications
Publications » Rapporti ISTISAN
2022 - Second annual Workshop of the National Reference Laboratory for the treatment of foods and their ingredients with ionizing radiation.
Web Content Article
Workshop LNR irradiati 26
maggio
2022 Bortolin....26
maggio
2022.pdf Nardelli_Workshop LNR irradiati 26
maggio
2022.pdf...
LNR per gli Alimenti irradiati:
Eventi
Press Release N°48/
2021
In the last 45 days, 98.4% of sequenced swabs tested positive
Web Content Article
ISS, October 1st
2021
Newsroom:
Press releases
Special on COVID-19
Special on COVID-19 » Varianti del virus
Special on COVID-19 » Varianti del virus » Cosa fa l'ISS Varianti
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