2010 - Course "Irradiated foods: legislation, analytical methods, health aspects". 1 Attachments
2002 - Course "Identification methods of irradiated foods".
2004 - Course "Physical, chemical and biological methods for the identification of irradiated foods".
2008 - Theoretical-practical course on identification methods of irradiated foods. 1 Attachments
2009 - Workshop "Food Irradiation: scientific, regulatory and health aspects". 1 Attachments
2010 - Course “Alimenti trattati con radiazioni ionizzanti: aspetti normativi, metodi di identificazione e controllo” 1 Attachments
2011 - Course "Irradiated foods: identification methods for official control". 1 Attachments
2016 - Conference Official control of irradiated foods: applicability and implementation of analytical methods 1 Attachments
2017 - Workshop "The official control of irradiated foods: from sampling to data management with the new National Information System - S.I.N.A.I". 1 Attachments
2018 - Training day on the National Irradiated Food Information System (S.I.N.A.I). Interventions to support the official control of the Ministry of Health. 1 Attachments
2019 - Workshop "Irradiated foods: development of official control activities" 1 Attachments
2021 - First annual Workshop of the National Reference Laboratory for the treatment of foods and their ingredients with ionizing radiation. 6 Attachments
2023 - Third annual Workshop of the National Reference Laboratory for the treatment of foods and their ingredients with ionizing radiation 1 Attachments
2022 - Second annual Workshop of the National Reference Laboratory for the treatment of foods and their ingredients with ionizing radiation. 7 Attachments
