Veterinary public health

TOPIC

Veterinary public health

Veterinary public health

The complex relationship between human health, animal populations and the environmental contexts in which they intersect, directly or through the food chain, is the cornerstone of the veterinary public health (Sanità Pubblica veterinaria, SPV) activity and the areas of veterinary medicine which contribute most to human health and well-being.

It covers multiple aspects of the human / animal relationship, such as: animal health and welfare, the development and management of veterinary drugs, veterinary intervention in the event of disasters, veterinary urban hygiene, health management of wildlife. Therefore, the SPV is a decisive component of the unitary vision of the concept of health which takes the name of One Health, a modern conception of the relationships between human, animal and environmental health.

Zoonoses, or diseases communicable from animals to humans, are one of the most consolidated areas of SPV. Over 70% of emerging human diseases have a zoonotic origin. They range from "historical" diseases such as rabies and salmonellosis, to diseases that have emerged in recent decades (ebola, SARS, HIV / AIDS, resulting from the monkey immunodeficiency virus, hepatitis E, prion diseases). The interdisciplinary approach of One Health is crucial for the study and management of zoonoses.

Priority activities of the Istituto Superiore di Sanità (ISS, the National Institute of Health in Italy) are research on the etiology, pathogenesis and epidemiology of zoonoses, in particular of those with food and vector transmission, and integrated medical-veterinary surveillance systems, also in collaboration with experimental zooprophylactic institutes. Important aspects of the ISS activity in the SPV are also the integrated approach to antibiotic resistance and the safety of veterinary drugs and feed, on which the healthiness of food of animal origin depends.

Other activities concern animal experimentation and its alternatives with the development of innovative experimental models, also in accordance with the principle of 3R (Replacement, Reduction, Refinement) and the technical-scientific evaluation activity regarding the welfare of the animals being tested.



Back Training at the EURL-VTEC

The EURL-VTEC offers laboratory training for the staff of the NRLs of EU Member States or third countries. All the training sessions are based on a hands-on approach and consist in visits to the EURL-VTEC of trainees interested in improving their knowledge about methodologies and techniques for pathogenic E. coli detection, identification, and typing. A dedicated budget from the European Commission is usually allocated to support visits of scientists from EU-NRLs and each year the EURL launches a call to collect applications from the NRLs.
Different training programs are currently available at the Training at the EURL-VTEC section of the website and also reported below. 
 
- Program for a 5-days training on the detection of VTEC in food matrices according to the ISO TS 13136:2012 and the characterization of the isolated VTEC strains (EU-RL VTEC_Training Program_ISOTS13136_Rev 3)

- Program for a 4-days training on the identification and characterization of the different groups of pathogenic E. coli by Real Time PCR amplification of their virulence genes (EU-RL VTEC_Training Program_Identification of pathogenic E. coli_Rev 2)

- Program for a 5-days training on molecular typing of VTEC by PFGE (EU-RL VTEC_Training Program_PFGE typing_Rev 2)

- Program for a 5-days training on the design and preparation of PTs on the detection of VTEC in food matrices (EU-RL VTEC_Training Program_PT organization _Rev 1)

- Program for a 3-days training on the use of bioinformatics tools for Next Generation Sequencing data mining for typing pathogenic E. coli (EURL-VTEC_Training Program_Bioinformatics_Rev 0) [PDF - 120.32 kbytes]

 

In the same section are also available the documents related to:

- Basic Course on the use of BioNumerics Software for the analysis of Pulsed Field Gel Electrophoresis-generated profiles of E. coli (Rome, 12-13 June 2014)

- Second Joint Training Course on the Use of BioNumerics Software to analyse PFGE data of Shiga-toxin producing Escherichia coli, Salmonella and Listeria monocytogenes (Rome, 3-4 July 2017)
 


Dipartimenti/Centri/Servizi

Departments Food safety, nutrition and veterinary public health

Target

Healthcare professional

Content type

Document

Topics

Nutrition and food safety Food-borne diseases Microbiological food safety Veterinary public health Zoonoses


Elenco Argomenti